Authentic bistro-style soup with simmered fresh onions, real Swiss cheese and croutons.
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Broth (water, roasted onions, cooked vegetables [carrot, onion, celery], onion powder, butter [cream, flavorings], salt, brown sugar, sugar, corn oil, potato flour, caramel color, flavorings), onions, Swiss cheese (milk and partly skim milk, cultured milk, bacterial culture, salt, calcium chloride, microbial enzyme), croutons (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, salt, sunflower oil, yeast), contains 1,5% or less: enriched flour (wheat flour, amylase, niacin, iron, thiamine mononitrate, riboflavin, folic acid), yeast extract, garlic, salt, spices, cellulose gum, fermented wheat protein, maltodextrin.
Contains milk and wheat.
Keep frozen until ready to prepare. Remove all packaging. Ensure product reaches a minimum internal temperature of 165°F (74°C). Since individual appliances vary in temperature, these instructions serve as guidelines only.
Let stand for 2 to 3 minutes before serving as product is very hot.
When heated in the microwave oven, the cheese will become mixed in the soup.