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Tri-Color Tortilla Crust Quiche

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The Product

Single serve three-cheese & jalapeno quiche with a tri-color tortilla crust.

  • Individually wrapped in a microwaveable tray
  • 16g of protein
  • No artificial colors or flavors
  • Vegetarian
  • Ready in 3 1/2 minutes
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Nutritional Information

Filling: milk, egg, onion, mozzarella cheese (milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme), cheddar cheese (milk, bacterial culture, salt, calcium chloride, microbial enzyme, colour), monterey jack cheese (milk, bacterial culture, microbial enzyme, salt, calcium chloride), modified corn starch, green jalapeno pepper, flavour (yeast extract, salt), salt, spice, garlic powder, modified cellulose. Dough: wheat flour, modified palm oil, canola oil and palm oil shortening, water, tortilla (corn flour, sunflower/safflower and/or canola oil, salt, colour), canola oil, sunflower oil and lecithin, flavour, yeast, salt, dextrose, enzyme.


Cooking Instructions

Keep frozen until ready to prepare. Ensure product reaches a minimum internal temperature of 165°F(74°C). Since individual appliances vary in temperature, these instructions serve as guidelines only. Please be careful, the product is very hot after heating!
Do not reuse trays after heating in microwave. Do not use tray in oven or BBQ. Discard any prepared product if not consumed immediately.

Microwave Oven (1200W)
  1. Remove plastic film.
  2. Place product with tray and heat on HIGH for 3 to 3½ minutes.
Conventional Oven (for a flakier crust)
  1. Remove the product from the plastic package and tray.
  2. Preheat oven to 400°F (200°C).
  3. Place product on a baking sheet and heat on middle oven rack for 21 to 23 minutes.